Zero Hour Health

Zero Hour Health connects restaurateurs and hoteliers directly with our medical pros 24/7 so you can get immediate answers to every business health question you face.

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Last year, 65% of foodborne illness in the U.S. was linked to restaurants and hotels, leading to more than 31 million people getting sick.

Many business can’t afford to weather an illness that goes public. It can be anything from an employee with Hep A, to a patron getting sick in your establishment, or even improperly cleaned workspaces; once people get sick, it’s very hard to protect your reputation.

That's where Zero Hour Health comes in!

ZHH puts a team of public health, food safety, and medical professionals right in your pocket, for whenever you have questions, concerns, or just need advice.

ZHH is designed to save time, stress and money when you have an employee or patron health issue. Maybe you need to know whether to close for the day, send an employee to the doctor, or just get our opinion on a health department response, we’ll get you all the information they need to stay open or minimize the impact.

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Zero Hour Health is an industry leader in the foodservice and hospitality health industry.
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With more than 25 years experience, Zero Hour Health is trusted by some of the biggest names in the businesses. From large scale catering, to nationwide quick serv, we've handled every issue you could imagine, and we'll help you navigate them.Until now, this kind of expertise was available for only the biggest companies.